Alan Rupp v. The Courier-Journal ( 2021 )


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  • NOT RECOMMENDED FOR PUBLICATION
    File Name: 21a0019n.06
    Case No. 20-5409
    UNITED STATES COURT OF APPEALS
    FOR THE SIXTH CIRCUIT
    FILED
    ALAN RUFP, DEBORAH SH UNT. Clerk
    Plaintiff-Appellant,
    ON APPEAL FROM THE UNITED
    STATES DISTRICT COURT FOR
    THE WESTERN DISTRICT OF
    THE COURIER-JOURNAL, INC., KENTUCKY
    Defendant-Appellee.
    Nee Oe Oe aaa ae ae aS
    BEFORE: SILER, CLAY, and GRIFFIN, Circuit Judges.
    SILER, Circuit Judge. Alan Rupp believes The Courier-Journal, Inc. infringed on his
    DERBY-PIE® trademark. Because the Courier-Journal newspaper did not use “Derby Pie” in a
    trademark infringing way, we AFFIRM the district court’s dismissal of Rupp’s claims.
    FACTUAL AND PROCEDURAL HISTORY
    Rupp owns DERBY-PIE®, a federal trademark for a “well-known chocolate nut pie” sold
    nationwide. On May 6, 2017, the Courier-Journal published the following article in its daily
    newspaper:
    Case No. 20-5409, Rupp v. Courier-Journal
    Chocolate-walnut bourbon pie from Captain's Quarters.
    Bourbon makes
    this Derby pre
    a state origznal
    THE COURIER-JOURNAL
    When you’re headed on a vacation, the destina-
    tion is whet it’s all stout. The destination, in this
    case, is dessert.
    This recipe from the The Courier-Journal ar-
    chive — provided years ago by the fine folks up riv-
    er at Captain's Quarters — it isa sunple — piece of,
    aes =
    doesn't even require that you make your own
    pie crust.
    But don't even think about using Scotch, Tennes-
    see whiskey or that stuff from north of the border in
    this dessert.
    Derby chocolate-walnut plo
    1% cups sugar
    6 tablespoons flour
    3 eggs, beaten
    ¥% cup (1% sticks) butter, melted
    1% cups chopped walnut pieces
    1% cups chocolate chips
    1% ounces bourbon
    40-inch pastry shell
    Heat oven to 350 degrees
    Combine sugar with flour. Beat eggs. Add to sugar mixture.
    Melt butter. Slowly add to sugar mixture so ai not to coak
    095. Add walnut pieces, chocolate chips and bourbon. Stir to
    combine.
    Pour into unbaked pastry shell. Bake for about 50 minutes. Pie
    crust will be golden brown,
    Makes { 10-inch pie
    Case No. 20-5409, Rupp v. Courier-Journal
    Days later, Rupp sent a letter to the Courier-Journal contending that the article constituted a
    knowing infringement on its trademark. A little over a month later, the Courier-Journal published
    the following article:
    «
    ¢ the dish The CourierJournal Thursday, june 22, 2017 50!
    Derby City Macarons opens new
    When aspiring young baker Riana
    Ferleman learned she was allergic to
    gluten, she was crestfallen.
    Baking with her mom since she was
    years-old — when she was more in-
    terested in eating the cookie dough
    whices ce nbalen ss thee alias Lierlaniun
    TUT THOR LIE MAINES mm Fe ronnie
    was a rising star at an early age
    “My mom made me enter my apple
    pie in the county fair,”
    where they lived in
    Maryland, she said. “In
    middle school, my pie
    won first place three
    years ina row.” Anin
    terest in further explor
    ing flavors was sparked
    t» when her dad became
    « _ interested in cooking too,
    »® she says, and the family
    experimented with dif-
    <— ferent cuisines.
    It was around that
    time she discovered she couldn't have a" “asyay -
    vluten y 4 fo.
    Dana
    McMahan
    Rupp brought suit, asserting “statutory and common law trademark infringement, inducement of
    infringement, contributory infringement and false designation of the origin.” The district court
    dismissed all claims with prejudice.' It found that “the Complaint fail[ed] to plausibly establish
    that Defendant used Plaintiff's Mark in any other way than a non-trademark one[,]” and, as such,
    ' Rupp withdrew Count II of his Complaint, a claim for trademark dilution. The district court dismissed
    that claim with prejudice, which Rupp has not appealed. Nor has Rupp appealed the district court’s
    dismissal with prejudice of Count III of his Complaint, a claim for fraud, or the fact that his claims were
    dismissed with, not without, prejudice.
    _3-
    Case No. 20-5409, Rupp v. Courier-Journal
    did “not plausibly establish that there is a risk of consumer confusion... .” Rupp challenges this
    finding.
    DISCUSSION
    “The Lanham Act defines ‘trademark’ as ‘any word, name, symbol, or device. . . used by
    a person... to identify and distinguish his or her goods, including a unique product, from those
    manufactured or sold by others and to indicate the source of the goods, even if that source is
    unknown.’” Oaklawn Jockey Club, Inc. v. Ky. Downs, LLC, 687 F. App’x 429, 431 (6th Cir. 2017)
    (alteration in original) (quoting 
    15 U.S.C. § 1127
    ). “The touchstone of [trademark infringement]
    liability .. . 1s whether the defendant’s use of the disputed mark is likely to cause confusion among
    consumers regarding the origin of the goods offered by the parties.” Daddy’s Junky Music Stores,
    Inc. v. Big Daddy’s Fam. Music Ctr., 
    109 F.3d 275
    , 280 (6th Cir. 1997) (citations omitted). “[T]he
    likelihood of confusion analysis . . . involves a preliminary question: whether the defendants ‘are
    using the challenged mark in a way that identifies the source of their goods.’ If they are not, then
    the mark is being used in a “‘non-trademark” way’ and trademark infringement laws . . . do not
    even apply.” Hensley Mfg. v. ProPride, Inc., 
    579 F.3d 603
    , 609-11 (6th Cir. 2009) (affirming
    Rule 12(b)(6) dismissal of trademark infringement claims pursuant to the non-trademark use rule)
    (quoting Interactive Prods. Corp. v. a2z Mobile Off. Sols., Inc., 
    326 F.3d 687
    , 695 (6th Cir. 2003)).
    The district court dismissed Rupp’s trademark action according to this rule.”
    In evaluating whether the Courier-Journal is liable for trademark infringement for using
    “Derby pie” in its two articles, the question is whether the Courier-Journal used “Derby pie” in a
    * It appears that this court has only applied the non-trademark use rule to direct trademark infringement and
    false designation of origin claims. See, e.g., Interactive Prods., 
    326 F.3d at 693-98
    ; Hensley, 
    579 F.3d at 609-11
    ; Grubbs v. Sheakley Grp., Inc., 
    807 F.3d 785
    , 791-94 (6th Cir. 2015); Oaklawn, 687 F. App’x at
    430-33; Kassa v. Det. Metro Convention & Visitors Bureau, 672 F. App’x 575, 575-76 (6th Cir. 2017).
    Although Count I of Rupp’s Complaint articulates both direct and indirect trademark infringement claims
    (i.e., inducement of and contributory infringement), there is no indication that Rupp is appealing anything
    -4-
    Case No. 20-5409, Rupp v. Courier-Journal
    trademark way, 1.e., in a way to identify the sources of the pie recipe advertised in the first article
    and the macarons in the second article. See Oaklawn, 687 F. App’x at 430-33 (affirming Rule
    12(b)(6) dismissal of trademark infringement claims pursuant to the non-trademark use rule). In
    short, “[i]f [the Courier-Journal is] only using [Rupp’s] trademark in a ‘non-trademark’ way—that
    is, in a way that does not identify the source of [the pie recipe and macarons]—then trademark
    infringement and false designation of origin laws do not apply.” Interactive Prods., 
    326 F.3d at 695
     (citation omitted).
    The second article at issue here is a biographical piece about a Louisville baker who makes
    various flavors of macarons, one of which is “Derby Pie[.]” Since the article is an in-depth look
    at the story of an independent, small business owner, i.e., a baker, who makes “Derby Pie” flavored
    macarons, not pies, a reader could not possibly “notice [Rupp’s trademark] . . . and then think that
    the [‘Derby Pie’ macaron] may be produced by the same company (or a company affiliated with
    the company) that makes [DERBY-PIE®].” /d. at 696. “Derby Pie[,]” like “Mint Julep” and
    “Peach Tea” as used in the article, informs the reader of the general flavor, not the origin, of the
    3
    macaron.” Importantly, the origin of the “Derby Pie” macaron is explicitly identified as the
    independent baker discussed in the article, not Rupp (or Kern’s Kitchen, which appears to be the
    more than the dismissal of his direct trademark infringement claims pursuant to the non-trademark use rule.
    In any event, “for there to be liability for [indirect] trademark infringement, the plaintiff must establish
    underlying direct infrmgement.” Rosetta Stone Ltd. vy. Google, Inc., 
    676 F.3d 144
    , 163 (4th Cir. 2012) (‘In
    other words, there must necessarily have been an infringing use of [Rupp]’s mark that was encouraged or
    facilitated by the [Courier-Journal].”). Rupp does not expound on his conclusory assertion that the sources
    of the products discussed in the articles acted nefariously here. Additionally, since “there is no federal
    common law” governing trademark infringement actions, see Int’! Ord. Joe’s Daughters v. Lindeburg &
    Co., 
    633 F.2d 912
    , 915 (9th Cir. 1980), Rupp’s “common law” claims stem from state law. Because the
    events giving rise to this action arose in Kentucky, Kentucky state substantive law applies to those claims.
    See Menuskin v. Williams, 
    145 F.3d 755
    , 761 (6th Cir. 1998). That being said, this court has affirmed the
    dismissal of Kentucky state law trademark infringement claims based on application of the non-trademark
    use rule, Oaklawn, 687 F. App’x at 433-34, and no challenge has been made to that application here.
    * Indeed, Rupp offers no reason to believe that the independent baker uses “Derby pie” in a way other than
    to simply designate the flavor of a macaron. Rupp identifies no nefarious acts on the part of the baker so
    as to afford indirect trademark liability on the Courier-Journal’s part.
    _5-
    Case No. 20-5409, Rupp v. Courier-Journal
    company that actually makes the DERBY-PIE®)—“Derby Pie” cannot be said to identify the
    source of the macaron when the actual source of the macaron is explicitly identified in that article.
    Nor can it be said that an association between Rupp and the “Derby Pie” macaron was suggested.
    Although Rupp’s complaint states he “ha[s] applied ... DERBY-PIE® to various products sold
    on a nationwide basis[,]” he has never specifically asserted that he (or Kern’s Kitchen) produces
    macarons, nor has he alleged error in the district court’s finding that “[a] DERBY-PIE® is a pie[,]”
    not amacaron. See Oaklawn, 687 F. App’x at 432 (“[Defendants’ product is] sufficiently different
    from [Plaintiffs’] product... .”).
    Similarly, “Derby pie” as used in the first article does not denote the recipe for the DERBY-
    PIE® but a recipe for a “Derby pie”: “‘It happens all the time,’ says [counsel for Rupp]. People
    say Derby-Pie® as shorthand for chocolate nut pie the way they say Xerox when what they mean
    is copy or copier.” As used in the article, “Derby pie” simply informs the reader of the type of
    pie—a chocolate-walnut pie—that the reader can make from the recipe provided. See 
    id. at 433
    (finding that the context surrounding the use of the trademarked phrase “sufficiently explain[ed]
    to consumers that the trademarks [we]re being used in a wholly descriptive manner”). Rupp’s own
    evidence indicates that “Derby pie” can be used in this way, similar to the way that “Chess pie”
    would be used were that phrase trademarked. Such a non-trademark use of “Derby pie” is also
    supported by the fact that the Courier-Journal, like it did in the second article, twice identified the
    source of the recipe as Captain’s Quarters (restaurant), not Rupp (or Kern’s Kitchen).
    Nor can it be said that an association between Rupp and the “Derby pie” recipe was
    suggested.* The “Derby pie” described in the first article is “sufficiently different” from DERBY-
    * The first article reveals that the Courier-Journal, not Captain’s Quarters, referred to the pie recipe as one
    for “Derby pie[,|” as Captain’s Quarters appears to refer to its recipe as one for “Chocolate-walnut bourbon
    pie” or “Derby chocolate-walnut pie[.]” Rupp offers no reason to believe that Captain’s Quarters has acted
    nefariously, so the Courier-Journal has not indirectly infringed here either.
    -6-
    Case No. 20-5409, Rupp v. Courier-Journal
    PIE®. See 
    id.
     An exhibit submitted by Rupp himself in support of his response to the Courier-
    Journal’s motion to dismiss notes that “Derby-Pie contains no bourbon... .” Although just a
    difference of one ingredient, Rupp’s own evidence reveals that no reader of an article describing
    a “Derby pie” with bourbon, especially one called a “state original[,]” would associate such a pie
    with DERBY-PIE®. And, the recipe does not simply differ from DERBY-PIE® in the addition
    of one ingredient, but it is also missing a key ingredient present in DERBY-PIE®—-vanilla. As
    another of Rupp’s exhibits reveals: “If you buy something called Derby-Pie®, you know it’s made
    by Kern’s Kitchen and will have walnuts and vanilla. Chocolate nut pie, on the other hand, is a
    generic term for a pie that might have walnuts and vanilla, or it might have pecans and vanilla, or
    pecans and bourbon, or almonds and amaretto.” In other words, Rupp’s own evidence reveals that
    no reader could possibly think that a so-called “Derby pie” containing bourbon and no vanilla
    came from the company or companies associated with DERBY-PIE®.
    In sum, because (1) the Courier-Journal identified the specific sources of the pie recipe and
    macaron in its articles; (2) these products are “sufficiently different” from products designated by
    DERBY-PIE®, meaning there could be no risk of misassociation between the independent
    baker/Captain’s Quarters and Rupp/Kern’s Kitchen; and (3) the Courier-Journal has used the
    phrase “Derby pie” in a “wholly descriptive manner[,]” we can assuredly say that the Courier-
    Journal did not use “Derby pie” in a trademark way.
    The district court further justified such a conclusion by pointing to the structure of the
    phrase “Derby pie” as used in the first article. Because the first article was published “[o]n the
    same day as the 2017 Kentucky Derby,” the district court found that “the headline . . . uses ‘Derby’
    to modify ‘pie,’ not to identify the source of the product as DERBY-PIE®. This is analogous to
    using ‘Derby’ to modify ‘horse,’ ‘hat,’ or ‘party’ and does not constitute an impermissible use of
    Case No. 20-5409, Rupp v. Courier-Journal
    the Mark.” In other words, the district court recognized that the Courier-Journal’s use of “Derby
    pie” in its first article is a typical play on words seen in newspapers that, here, both tips off the
    reader to the generic flavor of pie discussed and the event celebrated by the making of that pie. In
    neither of these ways, however, is the phrase used to designate the product as DERBY-PIE®.
    In his briefs, Rupp essentially just points to the strength of the DERBY-PIE® mark and
    perfunctorily attempts to apply the eight-factor likelihood of confusion test. Rupp does not grapple
    with the necessary preliminary question of the non-trademark use rule, however. See Hensley,
    
    579 F.3d at 610
    . His only response to that rule is a criticism of it, pointing to this court’s
    acknowledgment of such criticism in Sazerac Brands, LLC vy. Peristyle, LLC, 
    892 F.3d 853
    , 859
    (6th Cir. 2018). Regardless of this criticism, however, “[a] panel of this Court cannot overrule the
    decision of another panel. The prior decision remains controlling authority unless an inconsistent
    decision of the United States Supreme Court requires modification of the decision or this Court
    sitting en banc overrules the prior decision.” Salmi v. Sec’y Health & Hum. Servs., 
    774 F.2d 685
    ,
    689 (6th Cir. 1985) (citations omitted). Moreover, the criticisms of the test, termed
    “exaggerate[d]” by this court in Sazerac, were essentially rejected in that case. 892 F.3d at 859.
    Indeed, as the court suggested, there is little substantive difference between the non-trademark use
    rule and the fair use defense. /d. at 857, 859 (“[F]air use . . . applies when ‘the use of the name
    [or] term . . . charged to be an infringement is a use, otherwise than as a mark, .. . of a term or
    device which is descriptive of and used fairly and in good faith only to describe the goods or
    services of such party... .” (quoting 
    15 U.S.C. § 1115
    (b)(4)). Although the court
    “acknowledge[d] that fact patterns might arise where our test might make a difference and where
    we might wish to reconsider whether our test respects the language of the statute[,]” 
    id. at 859
    ,
    Rupp does not articulate how the facts of the case sub judice constitute such a fact pattern.
    Case No. 20-5409, Rupp v. Courier-Journal
    In sum, application of the non-trademark use rule here bars Rupp’s trademark infringement
    claims, as the Courier-Journal did not use “Derby-Pie” in a trademark-infringing way. We decline
    to deal with the First Amendment issue raised by the Courier-Journal, as it is unnecessary to the
    resolution of this case.
    AFFIRMED.